Bassocontinuo Ultra Isolation Feet System - Premium Audio Equipment Vibration Dampers for Turntables, Speakers & Hi-Fi Systems - Enhance Sound Clarity & Reduce Noise in Home Studios & Listening Rooms

Enhanced isolation system
Ultra Feet drastically reduces the possibility of negative vibrations reaching your components, dispersing energy in the form of heat. Focus on the stage, greater detail and increased dynamics are just some of the parameters that benefit from it.

The first fully tested isolation system
Ultra Feet was born to optimize visco-elastic materials depending on load charge, making a specific product with a limited useful range to precise parameters: we are in fact completely against full range products which cannot have the same effectiveness.

Seven models designed to optimize the effectiveness of your electronics
Ultra Feet is actually available in 7 levels (in terms of dimensions and performance).
Each one is calibrated on a specific load charge range, with two or three different damping materials (depends on the level): all of them are fully tested by Vicoter.

Levels 2 - 7 are adjustable in height: this guarantees a fine tuning of your set up.

Superior levels are decoupled by Technogel®: up to now the best fluid-solid material on the market. Technogel® combines 3D fluid deformation, therefore the upmost damping rate, with memory form of solid which guarantee constant performance during its life.

Each feet is deoupled on both sides (shelf and electronic), makes it a full-fledged independent system. The electronic is floating on it, avoiding any kind of mechanical coupling. Ultra Feet Level 6 and 7 are dedicated to loundspeakers.

Laboratory tests
Vicoter measured the behaviour of five damping block manufactured by Bassocontinuo when subjected to vibrations.
In particular, during tests, an electro-dynamic shaker (G&W V55) is used to introduce vibrations in dampers and two accelerometers (PCB 333B32) are used to measure the vibration reduction obtained by the damping block, which is loaded with a weight.